Enjoy the vibrant flavors of our Escovitch Fish Sliders, featuring juicy snapper fillets brushed with vegetable oil and grilled to perfection. Served on sweet dinner rolls, these sliders are topped with a tangy escovitch sauce made from allspice berries, fresh thyme, Scotch bonnet or habanero chile, garlic, ginger, sugar, and malt vinegar. A refreshing crunch comes from matchsticks of carrot and thinly sliced red and yellow bell peppers, complemented by red onion. Finished with a creamy spread of mayonnaise, sweet chile sauce, lime juice, and minced scallion, these sliders offer a perfect blend of spice, zest, and sweetness.
